[Download] Operations Management in the Hospitality Industry PDF
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Operations Management in the Hospitality Industry Summary
Operations Management in the Hospitality Industry is a beautiful novel written by Peter Szende. The book was published on June 10, 2021 and is available in PDF format. Below is the summary of “Operations Management in the Hospitality Industry by Peter Szende”:
From restaurants to resorts, the hospitality industry demands strong operations management to delight guests, develop employees, and deliver financial returns. This introductory text provides students with fundamental techniques and tools to analyse and improve operational capabilities of any hospitality organization.This book spans a breadth of topics critical to today’s operations leaders. Each topic surveys key theories, frameworks, and industry examples, with additional depth achieved through engaging learning features.Uniquely, the book is set out in standalone chapters that can be digested individually or together; allowing flexibility for instructors and readers seeking to learn specific subject matter. Whether a student preparing for their career, or a professional seeking tools, readers will gain valuable knowledge from Operations Management in the Hospitality Industry.
Details About Operations Management in the Hospitality Industry by Peter Szende
- Title: Operations Management in the Hospitality Industry
- Author: Peter Szende
- Language: English
- Genres:
- Series:
- Published Date: June 10, 2021
- Status: Available for Download
- Formats: PDF
- [PDF] Filename: Operations_Management_in_the_Hospitality_Industry_-_Peter_Szende.pdf
- PDF File Size: 6.01 MB
[PDF] Operations Management in the Hospitality Industry by Peter Szende Download
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