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Chhaunk: On Food, Economics And Society Summary
Chhaunk: On Food, Economics And Society is a beautiful novel written by Abhijit Banerjee. The book was published on January 16, 2025 and is available in both PDF and EPUB formats. Below is the summary of “Chhaunk: On Food, Economics And Society by Abhijit Banerjee”:
Chhaunk, oil infused with different spices, lies at the heart of Indian cooking. It is just a few teaspoons, but it finishes a dish and gives it its particular piquancy. The pieces in this delightful book can be seen as a literary chhaunk – a sprinkling of ideas and arguments around the social sciences, which imparts its own distinct flavour.Part memoir, part cookbook, Chhaunk playfully uses food to talk about economics, society and India, and makes unexpected connections, say, between savings and shami kebab or between women’s liberation and the Bengali vegetable dish of ghanto.Abhijit Banerjee, economist and Nobel laureate, loves to cook and feed people, and misses India all the time. This delicious collection of essays – light in style and big on ideas – is his attempt to string the many parts of his eclectic existence together.
Details About Chhaunk: On Food, Economics And Society by Abhijit Banerjee
- Title: Chhaunk: On Food, Economics And Society
- Author: Abhijit Banerjee
- Language: English
- Genres: Nonfiction, Economics, Food, Politics, India
- Series:
- Published Date: January 16, 2025
- Status: Available for Download
- Formats: PDF/EPUB
- [EPUB] Filename: Chhaunk_On_Food_Economics_And_Society_-_Abhijit_Banerjee.epub
- [PDF] Filename: Chhaunk_On_Food_Economics_And_Society_-_Abhijit_Banerjee.pdf
- EPUB File Size: 2.80 MB
- PDF File Size: 4.19 MB
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